Slow Cooker

Over night Breakfast Burritos is for Breakfast.

Over night Breakfast Burritos takes 30 minutes to prepare.

Over night Breakfast Burritos takes 360 minutes to cook.

Over night Breakfast Burritos makes 12 servings.

The ingredients for Over night Breakfast Burritos are:

1 package frozen hashbrowns
1 package turkey bacon
1 chopped onion
1 chopped bell pepper
2 cups fat free cheddar cheese
12 eggs (egg beaters if you have it available)
1 1/4 cups 1% milk
2 tsp chili powder
1 dozen wheat tortillas

Here is how you make Over night Breakfast Burritos:

Spray slow cooker with 0 calorie cooking spray. Layer 1/3 of each incredient in the following orderHashbrownsbacononiongreen peppercheeseRepeat process using 1/3 of each ingredient for 3 layers.In separate bowl mix eggs, milk, and chili powder until even constancy. Pour mixture evenly over layers in crock pot. Set on low for 6-7 hours.Wrap 1 serving in wheat tortilla and enjoy!!Serving Size: 12 servingsNumber of Servings: 12Recipe submitted by SparkPeople user AMAZINGLYME.

The nutritional information for Over night Breakfast Burritos is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 380.3

• Total Fat: 12.9 g
• Cholesterol: 204.6 mg
• Sodium: 1,018.4 mg
• Total Carbs: 42.6 g
• Dietary Fiber: 6.1 g
• Protein: 22.7 g