The recipe Chicken with Diced Tomatoes Italian Style

Made From Scratch Recipes

Chicken with Diced Tomatoes Italian Style recipe is a Dinner meal that takes 180 minutes to make. If you enjoy for Dinner, you will like Chicken with Diced Tomatoes Italian Style!

Chicken with Diced Tomatoes Italian Style

Chicken with Diced Tomatoes Italian Style Recipe
Chicken with Diced Tomatoes Italian Style

This was what I had on hand. Nothing fancy.

What Course Is Chicken with Diced Tomatoes Italian Style?

Chicken with Diced Tomatoes Italian Style is for Dinner.


How Long Does Chicken with Diced Tomatoes Italian Style Recipe Take To Prepare?

Chicken with Diced Tomatoes Italian Style takes 10 minutes to prepare.


How Long Does Chicken with Diced Tomatoes Italian Style Recipe Take To Cook?

Chicken with Diced Tomatoes Italian Style takes 180 minutes to cook.


How Many Servings Does Chicken with Diced Tomatoes Italian Style Recipe Make?

Chicken with Diced Tomatoes Italian Style makes 6 servings.


What Are The Ingredients For Chicken with Diced Tomatoes Italian Style Recipe?

The ingredients for Chicken with Diced Tomatoes Italian Style are:

3 Boneless, skinless chicken breasts
1 can tomato sauce
1 can diced tomatoes with garlic and onion
1 can sliced canned mushrooms
2 tsp minced garlic
2 tsp dried minced onion
1 tsp chicken soup base
2 tsp dried Italian herbs (Perfect Pinch is what I used)
1 box Rainbow Rotini pasta


How Do I Make Chicken with Diced Tomatoes Italian Style?

Here is how you make Chicken with Diced Tomatoes Italian Style:

Put all the ingredients except the pasta in the crock pot. Cook on high 3 hours or low 6 hours. Prepare the pasta and put chicken and sauce over the pasta. Top with parmesan cheese if you choose. Serving Size: Makes 6 servings (1 cup pasta, half chicken breast, and sauce)Number of Servings: 6Recipe submitted by SparkPeople user NIFERANDERSON.


What's The Nutritional Info For Chicken with Diced Tomatoes Italian Style?

The nutritional information for Chicken with Diced Tomatoes Italian Style is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 453.6
  • Total Fat: 5.1 g
  • Cholesterol: 54.2 mg
  • Sodium: 1,111.0 mg
  • Total Carbs: 68.1 g
  • Dietary Fiber: 5.3 g
  • Protein: 32.3 g

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