The recipe Crock-pot Chicken, Onion and Peppers
Crock-pot Chicken, Onion and Peppers recipe is a Dinner meal that takes 360 minutes to make. If you enjoy for Dinner, you will like Crock-pot Chicken, Onion and Peppers!
Crock-pot Chicken, Onion and Peppers
- What Course Is Crock-pot Chicken, Onion and Peppers?
- How Long Does Crock-pot Chicken, Onion and Peppers Recipe Take To Prepare?
- How Long Does Crock-pot Chicken, Onion and Peppers Recipe Take To Cook?
- How Many Servings Does Crock-pot Chicken, Onion and Peppers Recipe Make?
- What Are The Ingredients For Crock-pot Chicken, Onion and Peppers Recipe?
- How Do I Make Crock-pot Chicken, Onion and Peppers?
- What's The Nutritional Info For Crock-pot Chicken, Onion and Peppers?
- What Type Of Cuisine Is Crock-pot Chicken, Onion and Peppers?
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The inspiration for this recipe came from one by Nigella Lawson for Roasted Chicken and Italian Sausage. I changed it to fit a lower calorie menu and converted it from roasting to crock-pot so it would be ready when I get home from work. I prepare everything the night before and put it in to marinate in the fridge, throw it all in the crock-pot in the morning and come home to a wonderful smelling house. Prepare 4 servings of rice and a tossed salad and you have a healthy dinner ready in no time. What Course Is Crock-pot Chicken, Onion and Peppers?Crock-pot Chicken, Onion and Peppers is for Dinner. How Long Does Crock-pot Chicken, Onion and Peppers Recipe Take To Prepare?Crock-pot Chicken, Onion and Peppers takes 30 minutes to prepare. How Long Does Crock-pot Chicken, Onion and Peppers Recipe Take To Cook?Crock-pot Chicken, Onion and Peppers takes 360 minutes to cook. How Many Servings Does Crock-pot Chicken, Onion and Peppers Recipe Make?Crock-pot Chicken, Onion and Peppers makes 4 servings. What Are The Ingredients For Crock-pot Chicken, Onion and Peppers Recipe?The ingredients for Crock-pot Chicken, Onion and Peppers are: 4 Chicken drumsticks4 Chicken thighs 1 Large onion, chopped in large pieces 1 Sweet red pepper, chopped in large pieces 1 Large lemon (or two small) quartered 3 Cloves garlic, roughly chopped 1 Tablespoon (or so) olive oil 1 Tablespoon Worcestershire sauce 1 Tablespoon dried sage 1 Tablespoon Dijon mustard Large pinch of salt Black pepper Calories 201.0 Total Fat 6.1 g Saturated Fat 1.4 g Polyunsaturated Fat 1.3 g Monounsaturated Fat 2.3 g Cholesterol 105.0 mg Sodium 296.8 mg Potassium 362.4 mg Total Carbohydrate 7.0 g Dietary Fiber 1.7 g Sugars 3.7 g Protein 27.3 g How Do I Make Crock-pot Chicken, Onion and Peppers?Here is how you make Crock-pot Chicken, Onion and Peppers: Preheat oven to 425 FCombine oil, garlic, sage, mustard, Worcestershire sauce, salt and pepper. Squeeze in lemon juice and mix well. In a large re-sealable bag or bowl, combine marinade with chicken, onions and peppers. Toss the lemon quarters in as well. Marinate for at least two and up to eight hours. Pour contents into crock pot and cook for 6 hours on low or 4 on high(or until chicken is done). Carefully remove chicken pieces and divide vegetables into 4 servings(Removing the lemon quarters)Serving Size: 4 servings - 1 leg, 1 thigh, and 1/4 veg.Number of Servings: 4Recipe submitted by SparkPeople user ALMALYNNE.What's The Nutritional Info For Crock-pot Chicken, Onion and Peppers?The nutritional information for Crock-pot Chicken, Onion and Peppers is:
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