Slow Cooker

Slow-Cooker Garlic-Parmesan Chicken (Not-so-healthy) is for Dinner.

Slow-Cooker Garlic-Parmesan Chicken (Not-so-healthy) takes 15 minutes to prepare.

Slow-Cooker Garlic-Parmesan Chicken (Not-so-healthy) takes 255 minutes to cook.

Slow-Cooker Garlic-Parmesan Chicken (Not-so-healthy) makes 4 servings.

The ingredients for Slow-Cooker Garlic-Parmesan Chicken (Not-so-healthy) are:

3 tbsp. extra-virgin olive oil, divided
2 lb. bone-in, skin-on chicken thighs
Kosher salt
Freshly ground black pepper
1 lb. baby red potatoes, quartered
2 tbsp. butter, softened
5 cloves garlic, chopped
2 tbsp. fresh thyme
Freshly chopped parsley
2 tbsp. freshly grated Parmesan, plus more for serving

Here is how you make Slow-Cooker Garlic-Parmesan Chicken (Not-so-healthy):

In a large skillet over medium-high heat, heat 1 tablespoon oil.Add chicken, season with salt and pepper, and sear until golden, 3 minutes per side. Meanwhile, in a large slow cooker, toss potatoes with remaining 2 tablespoons oil, butter, garlic, thyme, parsley, and Parmesan and season generously with salt and pepper. Add chicken and cook on high for 4 hours or low for 8 hours, until potatoes are tender and chicken is fully cooked. Garnish with Parmesan before serving.Serving Size:?Make 4 servings

The nutritional information for Slow-Cooker Garlic-Parmesan Chicken (Not-so-healthy) is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 388.9

• Total Fat: 18.0 g
• Cholesterol: 34.5 mg
• Sodium: 153.2 mg
• Total Carbs: 48.4 g
• Dietary Fiber: 7.4 g
• Protein: 10.5 g