Slow Cooker

Slow Cooker Sherry Chicken is for Dinner.

Slow Cooker Sherry Chicken takes 10 minutes to prepare.

Slow Cooker Sherry Chicken takes 480 minutes to cook.

Slow Cooker Sherry Chicken makes 6 servings.

The ingredients for Slow Cooker Sherry Chicken are:

3 chicken breasts
2 tbsp. margarine
1 can Cream of Chicken Soup
1/2 cup Dry Sherry
1/2 tsp. dried tarragon (subsitutable for rosemary)
1/2 tsp. dried rosemary
1 tsp Worcestershire Sauce
1/4 tsp. garlic powder
4 oz. sliced mushrooms

Here is how you make Slow Cooker Sherry Chicken:

1. Half chicken breasts or use 6 halved breasts and place in slow cooker.2. In saucepan, combine remaining ingredients. Heat until smooth and hot. Pour over chicken.3. Cover. Cook on Low 8-10 hours.Number of Servings: 6Recipe submitted by SparkPeople user JENN_N_ROB.

The nutritional information for Slow Cooker Sherry Chicken is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 258.2

• Total Fat: 6.1 g
• Cholesterol: 72.6 mg
• Sodium: 457.6 mg
• Total Carbs: 8.8 g
• Dietary Fiber: 0.1 g
• Protein: 28.9 g