Slow Cooker

Slow Cooker Tex-Mex Style Chicken is for Dinner.

Slow Cooker Tex-Mex Style Chicken takes 10 minutes to prepare.

Slow Cooker Tex-Mex Style Chicken takes 480 minutes to cook.

Slow Cooker Tex-Mex Style Chicken makes 4 servings.

The ingredients for Slow Cooker Tex-Mex Style Chicken are:

2 15oz cans whole kernel corn, drained
1 15 oz can black beans
1 16oz jar chunky salsa
2 boneless chicken breasts
1 cup shredded cheddar cheese

Here is how you make Slow Cooker Tex-Mex Style Chicken:

combine beans, corn, and salsa in slow cooker. Top with chicken and remaining salsa. Cook on low for 7-8 hours. Top with cheese and let stand 5 minutes, or until the cheese melts.Serving Size: makes 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user SAILGRRL.

The nutritional information for Slow Cooker Tex-Mex Style Chicken is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 611.7

• Total Fat: 15.3 g
• Cholesterol: 103.0 mg
• Sodium: 1,421.8 mg
• Total Carbs: 73.7 g
• Dietary Fiber: 13.6 g
• Protein: 48.9 g