Slow Cooker

Crock Pot Chicken Soup is for Soup.

Crock Pot Chicken Soup takes 10 minutes to prepare.

Crock Pot Chicken Soup takes 240 minutes to cook.

Crock Pot Chicken Soup makes 8 servings.

The ingredients for Crock Pot Chicken Soup are:

boneless chicken breast, 1 lb.
frozen mixed vegetables, 10 oz. bag
tomato paste - 1/4 cup
water
dash of salt

Here is how you make Crock Pot Chicken Soup:

Thoroughly wash chicken and place in crock pot. Add enough water to cover chicken and then add 1-2 cups extra. Add tomato paste, salt and mixed vegetables. Cover and cook on high for 4 hours, low for 6 hours. You may wish to add more salt, depending upon your taste. Makes about 8 servings. Make a pot and freeze for later!Number of Servings: 8Recipe submitted by SparkPeople user SINGLEWITCH.

The nutritional information for Crock Pot Chicken Soup is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 91.8

• Total Fat: 0.9 g
• Cholesterol: 32.9 mg
• Sodium: 137.6 mg
• Total Carbs: 6.3 g
• Dietary Fiber: 1.8 g
• Protein: 14.6 g