Slow Cooker

Slow Cooker Creamy Chicken and Wild Rice Soup is for Lunch.

Slow Cooker Creamy Chicken and Wild Rice Soup takes 20 minutes to prepare.

Slow Cooker Creamy Chicken and Wild Rice Soup takes 240 minutes to cook.

Slow Cooker Creamy Chicken and Wild Rice Soup makes 10 servings.

The ingredients for Slow Cooker Creamy Chicken and Wild Rice Soup are:

16 ounces Chicken Breast (cooked), no skin, roasted
2 cup Wild Rice
1.5 cup, chopped Carrots, raw
3 cup, strips Celery, raw
2 cup Yogurt Plain Greek Yogurt, non-fat
1 cup, chopped Onions, raw

Here is how you make Slow Cooker Creamy Chicken and Wild Rice Soup:

Dice roasted chicken breast in large pieces and add to slow cooker. Dice all carrots and celery and add to pot. Add uncooked wild rice. Salt and pepper to taste. Add water to fill almost to top of cooker and cook on high heat 3 hours or until rice is almost done. Add greek yogurt and cook another hour. Serving Size:?Makes 10 servings

The nutritional information for Slow Cooker Creamy Chicken and Wild Rice Soup is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 135.9

• Total Fat: 1.4 g
• Cholesterol: 28.1 mg
• Sodium: 92.3 mg
• Total Carbs: 13.4 g
• Dietary Fiber: 2.0 g
• Protein: 16.8 g

Slow Cooker Creamy Chicken and Wild Rice Soup is French cuisine.