Slow Cooker

Angel Chicken with whole wheat spaghetti takes several minutes to prepare.

Angel Chicken with whole wheat spaghetti takes several minutes to cook.

Angel Chicken with whole wheat spaghetti makes 4 servings.

The ingredients for Angel Chicken with whole wheat spaghetti are:

Chicken breast, 1lb
4 oz. Neufchatel cheese (1/3 less fat)
1 can cream of mushroom soup, 98% fat free
1/2 cup water
1 chicken bouillon cube
1/2 lb cooked whole wheat pasta
2 Tbsp butter
1/2 envelope Italian dressing mix (Good Seasons)

Here is how you make Angel Chicken with whole wheat spaghetti:

Dissolve bouillon cube in 1/2 c. water heated over low heat and combine with cream cheese, soup, Italian dressing mix, and butter. Warm until mostly combined; there will be "chunks" of cream cheese but they will melt during cooking time.Cut each chicken breast into 4 to 6 pieces and place in bottom of slow cooker. Pour soup/cheese mixture over the chicken. Cover and cook on low for 6-8 hours. Prepare spaghetti according to package directions. Drain and combine in slow cooker with chicken mixture. Turn slow cooker off, unplug, and let sit about 10 minutes before eating.Serving Size: makes 5-6 servings depending on protein amount desiredNumber of Servings: 4Recipe submitted by SparkPeople user ANGIEINAZ.

The nutritional information for Angel Chicken with whole wheat spaghetti is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 504.9

• Total Fat: 18.0 g
• Cholesterol: 100.8 mg
• Sodium: 1,010.0 mg
• Total Carbs: 48.6 g
• Dietary Fiber: 5.6 g
• Protein: 33.7 g