The recipe Crockpot Venison Chili with red beans, black beans, and corn

Made From Scratch Recipes

Crockpot Venison Chili with red beans, black beans, and corn recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Crockpot Venison Chili with red beans, black beans, and corn!

Crockpot Venison Chili with red beans, black beans, and corn

Crockpot Venison Chili with red beans, black beans, and corn Recipe
Crockpot Venison Chili with red beans, black beans, and corn

Made 1/31 with venison sausage

What Course Is Crockpot Venison Chili with red beans, black beans, and corn?

Crockpot Venison Chili with red beans, black beans, and corn is for Dinner.


How Long Does Crockpot Venison Chili with red beans, black beans, and corn Recipe Take To Prepare?

Crockpot Venison Chili with red beans, black beans, and corn takes several minutes to prepare.


How Long Does Crockpot Venison Chili with red beans, black beans, and corn Recipe Take To Cook?

Crockpot Venison Chili with red beans, black beans, and corn takes several minutes to cook.


How Many Servings Does Crockpot Venison Chili with red beans, black beans, and corn Recipe Make?

Crockpot Venison Chili with red beans, black beans, and corn makes 8 servings.


What Are The Ingredients For Crockpot Venison Chili with red beans, black beans, and corn Recipe?

The ingredients for Crockpot Venison Chili with red beans, black beans, and corn are:

sweet corn, frozen (2 cup)
venison, ground (1 lb)
1 can tomato sauce
1 can diced tomatoes
1 can black beans
1 can kidney beans
1 onion
oregano, chili powder, garlic to taste


How Do I Make Crockpot Venison Chili with red beans, black beans, and corn?

Here is how you make Crockpot Venison Chili with red beans, black beans, and corn:

put it all into the crockpot!Number of Servings: 8Recipe submitted by SparkPeople user PGPMEHL.


What's The Nutritional Info For Crockpot Venison Chili with red beans, black beans, and corn?

The nutritional information for Crockpot Venison Chili with red beans, black beans, and corn is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 238.6
  • Total Fat: 5.7 g
  • Cholesterol: 55.5 mg
  • Sodium: 516.0 mg
  • Total Carbs: 27.4 g
  • Dietary Fiber: 7.8 g
  • Protein: 21.5 g

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