Slow Cooker

Anitra's chili fire is for Dinner.

Anitra's chili fire takes 45 minutes to prepare.

Anitra's chili fire takes 30 minutes to cook.

Anitra's chili fire makes 12 servings.

The ingredients for Anitra's chili fire are:

1.5 cup Beans, great northern
6 serving Tomatoes, Roma, Fresh, 1 Med
8 cup Bell peppers (Green, Red, Yellow, Orange)
3 Cup Stewed Tomatoes, Canned, No salt
2 serving Baked Chicken Breast, skinless (1 breast)
1 pepper Jalapeno Peppers
4 tbsp Salt
2 tbsp Pepper, black
1.5 tbsp Chili powder
1 tbsp Onion powder
1 tsp Cumin seed
2.05 tbsp Paprika
8 clove Garlic
0.5 cup (8 fl oz) Chicken Broth
1 cup (8 fl oz) Water, tap

Add sweet corn if you like for taste

Here is how you make Anitra's chili fire:

Roast tomatoes and peppers in oven for 30 minutes. Stew in pot with 2 cups of water until soft Blend in blender. Be careful it's hot and the top will come off In small pot bring ancho chillis , Jalapeno chili de arbol and 4 cloves of garlic to boil. Blend in blender then pour in pot with roasted tomatoes Roast two chicken breasts in oven. Debone then take off skin. Put in pot with chili. Simmer and season with above seasonings Serving Size: 12 1 -cup servings Number of Servings: 12Recipe submitted by SparkPeople user AWHITE020.

The nutritional information for Anitra's chili fire is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 128.0

• Total Fat: 3.2 g
• Cholesterol: 15.5 mg
• Sodium: 2,469.1 mg
• Total Carbs: 21.9 g
• Dietary Fiber: 5.3 g
• Protein: 9.1 g

The dietary needs meet for Anitra's chili fire is Low Fat