The recipe Grandmother's Buttermilk Cornbread
Grandmother's Buttermilk Cornbread recipe is a Dinner meal that takes 40 minutes to make. If you enjoy for Dinner, you will like Grandmother's Buttermilk Cornbread!
Grandmother's Buttermilk Cornbread
- What Course Is Grandmother's Buttermilk Cornbread?
- How Long Does Grandmother's Buttermilk Cornbread Recipe Take To Prepare?
- How Long Does Grandmother's Buttermilk Cornbread Recipe Take To Cook?
- How Many Servings Does Grandmother's Buttermilk Cornbread Recipe Make?
- What Are The Ingredients For Grandmother's Buttermilk Cornbread Recipe?
- How Do I Make Grandmother's Buttermilk Cornbread?
- What's The Nutritional Info For Grandmother's Buttermilk Cornbread?
- What Type Of Cuisine Is Grandmother's Buttermilk Cornbread?
- What Dietary Needs Does Grandmother's Buttermilk Cornbread Meet?
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What Course Is Grandmother's Buttermilk Cornbread?Grandmother's Buttermilk Cornbread is for Dinner. How Long Does Grandmother's Buttermilk Cornbread Recipe Take To Prepare?Grandmother's Buttermilk Cornbread takes 15 minutes to prepare. How Long Does Grandmother's Buttermilk Cornbread Recipe Take To Cook?Grandmother's Buttermilk Cornbread takes 40 minutes to cook. How Many Servings Does Grandmother's Buttermilk Cornbread Recipe Make?Grandmother's Buttermilk Cornbread makes 9 servings. What Are The Ingredients For Grandmother's Buttermilk Cornbread Recipe?The ingredients for Grandmother's Buttermilk Cornbread are: Butter, salted, 8 tbspSugar - C&H Pure Cane Granulated White Sugar, 32 tsp Egg, fresh, whole, raw, 2 large *Buttermilk, 1 cup Baking Soda, .5000 tsp Yellow Cornmeal, 1 cup Salt, .5000 tsp How Do I Make Grandmother's Buttermilk Cornbread?Here is how you make Grandmother's Buttermilk Cornbread: Ready in 55 mins. 1. Preheat oven to 375 degrees F (175 degrees C.) Grease an 8 inch square pan. 2. Melt butter in large skillet. Remove from heat and stir in sugar. Quickly add eggs and beat until well blended. Combine buttermilk with baking soda and stir into mixture in pan. Stir in cornmeal, flour, and salt until well blended and few lumps remain. Pour batter into the prepared pan.3. Bake in the preheated oven for 30 to 40 minutes, or until a toothpick inserted in the center comes out clean. Serving Size: Makes 24 3 inch piecesNumber of Servings: 9Recipe submitted by SparkPeople user TIFFANY268.What's The Nutritional Info For Grandmother's Buttermilk Cornbread?The nutritional information for Grandmother's Buttermilk Cornbread is:
What Dietary Needs Does Grandmother's Buttermilk Cornbread Meet?The dietary needs meet for Grandmother's Buttermilk Cornbread is Vegetarian |
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