Slow Cooker

Frank's Venison Loaf is for Dinner.

Frank's Venison Loaf takes 10 minutes to prepare.

Frank's Venison Loaf takes 60 minutes to cook.

Frank's Venison Loaf makes 12 servings.

The ingredients for Frank's Venison Loaf are:

2 Lb. Ground Venison
2 LG. Eggs
4 tbsp. Mild Chuncky Salsa
1 Tbsp. Dehydrated Onion
1 1/2 Tbsp. Minced Garlic
4 tsp. Mesquite Seasoning
3 tsp. Liquid Hickory Smoke

Here is how you make Frank's Venison Loaf:

Mix all ingredients and in a large bowl. Place in a meat loaf pan. Cook at 375 for 35 minutes. Remove from the oven and coat the top of the loaf with the salsa. Put it back in the oven and cook for an additional 25 minutes. Slice the loaf and serve.Serving Size:?Makes 12 3/4" slices

The nutritional information for Frank's Venison Loaf is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 153.5

• Total Fat: 6.6 g
• Cholesterol: 89.5 mg
• Sodium: 296.3 mg
• Total Carbs: 1.1 g
• Dietary Fiber: 0.3 g
• Protein: 20.6 g

The dietary needs meet for Frank's Venison Loaf is Low Fat