Slow Cooker

Warrior Mini Meatballs is for Dinner.

Warrior Mini Meatballs takes 10 minutes to prepare.

Warrior Mini Meatballs takes 240 minutes to cook.

Warrior Mini Meatballs makes 3 servings.

The ingredients for Warrior Mini Meatballs are:

Bison
Onion
Parm
Pasta Sauce
Pepper
Oregano
Basil
E.V.O.O

Here is how you make Warrior Mini Meatballs:

Put sauce in crock pot and turn on high. Mix ingredients, roll into balls.Place e.v.o.o in skillet and turn on medium-high heat, place meatballs in. Brown on all sides.Add browned meatballs into crock pot, cook for 4hrs on high or 6hrs on low.Serving Size:?3-4

The nutritional information for Warrior Mini Meatballs is:

• Servings Per Recipe: 3
• Amount Per Serving
• Calories: 545.5

• Total Fat: 32.0 g
• Cholesterol: 83.3 mg
• Sodium: 1,767.4 mg
• Total Carbs: 20.7 g
• Dietary Fiber: 3.4 g
• Protein: 38.9 g

The dietary needs meet for Warrior Mini Meatballs is Low Carb