The recipe Low Fat Muffins

Made From Scratch Recipes

Low Fat Muffins recipe is a Breakfast, Dessert meal that takes 20 minutes to make. If you enjoy for Breakfast, Dessert, you will like Low Fat Muffins!

Low Fat Muffins

Low Fat Muffins Recipe
Low Fat Muffins

What Course Is Low Fat Muffins?

Low Fat Muffins is for Breakfast, Dessert.


How Long Does Low Fat Muffins Recipe Take To Prepare?

Low Fat Muffins takes 10 minutes to prepare.


How Long Does Low Fat Muffins Recipe Take To Cook?

Low Fat Muffins takes 20 minutes to cook.


How Many Servings Does Low Fat Muffins Recipe Make?

Low Fat Muffins makes 6 servings.


What Are The Ingredients For Low Fat Muffins Recipe?

The ingredients for Low Fat Muffins are:

2 tbs. milk 1%
2 tbs. buttermilk
1 egg
1/3 cup whole wheat flour
1/2 cup oat bran
3/4 tsp. B.P
3/4 tsp. soda
1/4 tsp. salt
1.5 cups mashed bananas
2 tbs. brown sugar
1/2 cup strawberries, blue berries or any type berries


How Do I Make Low Fat Muffins?

Here is how you make Low Fat Muffins:

mix all the ingredients togetherpour in cupcakes papers lined in a proper panbake in a preheated oven on 170 for 20 minutesServing Size: makes 6 1-Muffin Servings Number of Servings: 6Recipe submitted by SparkPeople user NADOSH07.


What's The Nutritional Info For Low Fat Muffins?

The nutritional information for Low Fat Muffins is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 115.9
  • Total Fat: 1.3 g
  • Cholesterol: 27.8 mg
  • Sodium: 238.0 mg
  • Total Carbs: 26.2 g
  • Dietary Fiber: 3.1 g
  • Protein: 3.4 g

What Dietary Needs Does Low Fat Muffins Meet?

The dietary needs meet for Low Fat Muffins is Low Fat


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