Slow Cooker

Pork tenderloin in mango juice is for Dinner.

Pork tenderloin in mango juice takes 10 minutes to prepare.

Pork tenderloin in mango juice takes 300 minutes to cook.

Pork tenderloin in mango juice makes 10 servings.

The ingredients for Pork tenderloin in mango juice are:

16.0 oz Pork Tenderloin
3.0 medium (2-3/4" dia) (approx 3 per lb) Apples, fresh with skin
4.0 sweetpotato, 5" long Sweet potato
16.0 oz Carrots - Bolthouse Farms - Baby Cut Carrots - Raw
1.0 medium (2-1/2" dia) Onions, raw
5.0 clove Garlic
1.0 serving Newman's Own Orange Mango Tango Juice, 8 fl. oz.

Here is how you make Pork tenderloin in mango juice:

Throw all ingredients into the crockpot.Serving Size: Makes 10 servingsNumber of Servings: 10.0Recipe submitted by SparkPeople user ZIGANA.

The nutritional information for Pork tenderloin in mango juice is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 207.4

• Total Fat: 4.0 g
• Cholesterol: 35.8 mg
• Sodium: 67.5 mg
• Total Carbs: 27.8 g
• Dietary Fiber: 3.9 g
• Protein: 15.0 g