Slow Cooker

Crock Pot Rice Pudding is for Dessert, Snack.

Crock Pot Rice Pudding takes 5 minutes to prepare.

Crock Pot Rice Pudding takes 240 minutes to cook.

Crock Pot Rice Pudding makes 7 servings.

The ingredients for Crock Pot Rice Pudding are:

1 c brown rice, uncooked
2 c almond milk
1 T smart balance buttery spread
1 t vanilla
1 t cinnamon, plus extra for garnish
1/4 t salt
raisins, optional

Here is how you make Crock Pot Rice Pudding:

Spray crock pot with non-stick cooking spray. Add all ingredients and stir. Cover and cook on low for 2 hours. Stir and cook for another 2 hrs on low, or until rice is tender and cooked through.Transfer to bowls and refrigerate until chilled. Garnish with more cinnamon.Serving Size:?6-8 1/2 c servings

The nutritional information for Crock Pot Rice Pudding is:

• Servings Per Recipe: 7
• Amount Per Serving
• Calories: 157.9

• Total Fat: 2.9 g
• Cholesterol: 0.0 mg
• Sodium: 79.4 mg
• Total Carbs: 32.0 g
• Dietary Fiber: 2.0 g
• Protein: 3.0 g