Slow Cooker

Broccoli Cheddar Soup is for Soup.

Broccoli Cheddar Soup takes 15 minutes to prepare.

Broccoli Cheddar Soup takes 360 minutes to cook.

Broccoli Cheddar Soup makes 8 servings.

The ingredients for Broccoli Cheddar Soup are:

1.0 cup, fluid (yields 2 cups whipped) Heavy Whipping Cream
4.0 cup, chopped or diced Broccoli, fresh
2.0 medium Carrots, raw
0.25 cup, chopped Onions, raw
3.0 cup Kraft 2% Shredded Cheddar Cheese
4.0 cup Swanson Chicken Fat Free Chicken Broth Less Sodium
2.0 tbsp Butter, unsalted

Here is how you make Broccoli Cheddar Soup:

Combine vegetable ingredients in crock pot with butter, stock, S&P until crisp tender. (4 hours) Add heavy cream and cheese to melt (1 hour) Garnish with grated cheddar. Serving Size: 1 cupNumber of Servings: 8.0Recipe submitted by SparkPeople user BRADSGIRL07.

The nutritional information for Broccoli Cheddar Soup is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 276.1

• Total Fat: 23.1 g
• Cholesterol: 78.5 mg
• Sodium: 664.2 mg
• Total Carbs: 5.5 g
• Dietary Fiber: 1.8 g
• Protein: 13.7 g

The dietary needs meet for Broccoli Cheddar Soup is Low Carb