Slow Cooker

cabbage stew is for Dinner.

cabbage stew takes 20 minutes to prepare.

cabbage stew takes 720 minutes to cook.

cabbage stew makes 14 servings.

The ingredients for cabbage stew are:

1 head of cabbage chopped in quarters
2 potato chopped
5 medium carrots chopped
1 medium onion quartered
2 medium or small zucchini squash
1 whole lime not peeled quartered
4 lean turkey Italian sausage cut into small pieces

Here is how you make cabbage stew:

if you have a crock pot pull it out fill the pot with 8 cups of water, chop vegetables and potatoes add the dill garlic and seasoning to your preference, I love using the lime it adds a wonderful compliment to the sausage you just quarter it and then throw it in with the rest of the vegetables, after about 5 hours of the vegetable on simmer or low, peel the casing off the sausage and cut each link in to 4 pieces each then add the sausage to your vegetables let simmer for another 5 to 6 hours and serve hot. Serving Size: it makes 14 2cup servingsNumber of Servings: 14Recipe submitted by SparkPeople user CHRISTIC77.

The nutritional information for cabbage stew is:

• Servings Per Recipe: 14
• Amount Per Serving
• Calories: 117.2

• Total Fat: 2.7 g
• Cholesterol: 14.3 mg
• Sodium: 208.6 mg
• Total Carbs: 17.8 g
• Dietary Fiber: 4.4 g
• Protein: 7.1 g

cabbage stew is Italian cuisine.