Slow Cooker

Slow Cooker Coq Au Vin Stew is for Dinner.

Slow Cooker Coq Au Vin Stew takes 30 minutes to prepare.

Slow Cooker Coq Au Vin Stew takes 270 minutes to cook.

Slow Cooker Coq Au Vin Stew makes 4 servings.

The ingredients for Slow Cooker Coq Au Vin Stew are:

3 LBS skinned chicken thighs
1 envelope lipton's beefy onion soup mix
1 package frozen petit whole onion
2 cups button or wild mushrooms, quartered
1/2 cup dry red wine

Here is how you make Slow Cooker Coq Au Vin Stew:

lightly coat large skillet with non stick cooking spray, heat over medium heat, cook chicken thighs until brown. place in slow cookersprinkle chicken with soup mix, add onions and mushrooms, pour wine over everythingcover and cook on low for 5-6 hrs or high for 2 1/2- 3 hours.remove chicken and use a fork to chicken from bone. cut or shred into bite size pieces. return chicken to cooker.Serve!Serving Size: 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user LILYMEUEL.

The nutritional information for Slow Cooker Coq Au Vin Stew is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 322.7

• Total Fat: 7.8 g
• Cholesterol: 143.2 mg
• Sodium: 757.9 mg
• Total Carbs: 17.8 g
• Dietary Fiber: 4.2 g
• Protein: 39.2 g

Slow Cooker Coq Au Vin Stew is French cuisine.

The dietary needs meet for Slow Cooker Coq Au Vin Stew is Low Carb