Slow Cooker

Stew with veggies is for Dinner.

Stew with veggies takes 30 minutes to prepare.

Stew with veggies takes 200 minutes to cook.

Stew with veggies makes 1 servings.

The ingredients for Stew with veggies are:

a pkg of stew meat
(any type )
1 pkg of mixed frozen veggies (or use a can of mixed veggies) (or you can use a can of veggies of your choice)
4 medium potatoes, chopped/diced
seasoning as desired

Here is how you make Stew with veggies:

chop up potatoes and place in crockpot, place meat and frozen veggies in crockpot as well. season as desired and add water to cover. place on low setting for 8 hours or high setting for 4 hours. check to make sure meat is done. add water as needed. Serving Size: Makes 8 1 cup servingsNumber of Servings: 1Recipe submitted by SparkPeople user JENARLPN.

The nutritional information for Stew with veggies is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 1,249.8

• Total Fat: 31.9 g
• Cholesterol: 160.0 mg
• Sodium: 379.1 mg
• Total Carbs: 172.2 g
• Dietary Fiber: 31.8 g
• Protein: 23.9 g