The recipe Super Easy Turkey and Gravy Roast

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Super Easy Turkey and Gravy Roast recipe is a meal that takes several minutes to make. If you enjoy for , you will like Super Easy Turkey and Gravy Roast!

Super Easy Turkey and Gravy Roast

Super Easy Turkey and Gravy Roast Recipe
Super Easy Turkey and Gravy Roast

How Long Does Super Easy Turkey and Gravy Roast Recipe Take To Prepare?

Super Easy Turkey and Gravy Roast takes several minutes to prepare.


How Long Does Super Easy Turkey and Gravy Roast Recipe Take To Cook?

Super Easy Turkey and Gravy Roast takes several minutes to cook.


How Many Servings Does Super Easy Turkey and Gravy Roast Recipe Make?

Super Easy Turkey and Gravy Roast makes 6 servings.


What Are The Ingredients For Super Easy Turkey and Gravy Roast Recipe?

The ingredients for Super Easy Turkey and Gravy Roast are:

1 - 32 oz turkey breast roast (I used a frozen butterball)
1 - 10.75 oz can Campbell's Healthy Request Cream of Celery Soup
1/2 Cup Chicken broth
1/2 Cup Water


How Do I Make Super Easy Turkey and Gravy Roast?

Here is how you make Super Easy Turkey and Gravy Roast:

1. Place Turkey Roast into crock pot skin side up (I left netting on2. Add Cream of Celery Soup, Water & Chicken Broth4. Cook on high for 4-5 hours or on low for 6-8 hours5. Cut netting and skin off & throw away6. Portion outI used a scale to measure out the meat after it was cooked and the skin removed and it ended up being 4.5 oz of meat for 6 portions and I evenly distributed the gravy (celery soup, drippings, water, & chicken broth from slow cooker) ended up being about 5 tablespoons of soup/gravy mix for each container. This was fantastic with a microwaved red potato.Serving Size: about 4.5 oz meat (cooked) + gravy mixture from soupNumber of Servings: 6Recipe submitted by SparkPeople user TINKER_KITTY.


What's The Nutritional Info For Super Easy Turkey and Gravy Roast?

The nutritional information for Super Easy Turkey and Gravy Roast is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 237.5
  • Total Fat: 6.0 g
  • Cholesterol: 99.9 mg
  • Sodium: 1,112.8 mg
  • Total Carbs: 5.9 g
  • Dietary Fiber: 0.0 g
  • Protein: 39.5 g

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