Slow Cooker

Slow Cooker Turkey Taco Stew is for Dinner.

Slow Cooker Turkey Taco Stew takes several minutes to prepare.

Slow Cooker Turkey Taco Stew takes several minutes to cook.

Slow Cooker Turkey Taco Stew makes 8 servings.

The ingredients for Slow Cooker Turkey Taco Stew are:

1 large onion, chopped
1 15 oz can black beans
1 15 oz can kidney beans
1 15 oz can corn
1 8 oz can tomato sauce
29 oz diced tomatoes w/chilis
1 1.25 oz packet low sodium taco seasoning
1.07 lb turkey breast cutlets (4)

Here is how you make Slow Cooker Turkey Taco Stew:

Mix everything together in a slow cooker except turkey. Lay turkey on top and cover. Cook on low for 6-8 hours or on high for 3-4 hours. 30 minutes before serving, remove turkey and shred. Return turkey to slow cooker and stir in. This is good eaten with cheese, sour cream, or tortilla chips.note: this is an adaptation of GINGERFISH's "Slow Cooker Chicken Taco Stew" recipe. Number of Servings: 8Recipe submitted by SparkPeople user ANDALEX.

The nutritional information for Slow Cooker Turkey Taco Stew is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 258.3

• Total Fat: 2.1 g
• Cholesterol: 25.9 mg
• Sodium: 1,274.5 mg
• Total Carbs: 42.2 g
• Dietary Fiber: 11.8 g
• Protein: 20.5 g

Slow Cooker Turkey Taco Stew is Mexican cuisine.