Snack

Baked Caramel Apples is for Dessert, Snack.

Baked Caramel Apples takes 20 minutes to prepare.

Baked Caramel Apples takes 30 minutes to cook.

Baked Caramel Apples makes 6 servings.

The ingredients for Baked Caramel Apples are:

5 Gala apples, thinly sliced
2 TBsp butter
1/4 Cup orange juice
1/3 Cup packed brown sugar plus 2 tbsp
1 tsp cinnamon
4 1/2 tsp cornstarch

Here is how you make Baked Caramel Apples:

Slice apples and pour a little orange juice over them, just enough to coat and keep from turning brown. Combine cinnamon and 2 tbsp of brown sugar and stir into apples, coating evenly. Pour apples into 9x9 baking dish sprayed with pam.Melt butter in small sauce pan over medium heat. Stir in remaining brown sugar, orange juice and cornstarch till thoroughly combined. Pour over apples and bake for 30 minutes. 350 degreesI like to top the apples with a few paper thin slices of butter and 2-3 tbsp of brown sugar.Number of Servings: 6Recipe submitted by SparkPeople user LORREN4.

The nutritional information for Baked Caramel Apples is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 202.1

• Total Fat: 4.5 g
• Cholesterol: 10.2 mg
• Sodium: 32.4 mg
• Total Carbs: 43.2 g
• Dietary Fiber: 5.0 g
• Protein: 0.5 g