The recipe Banana Bread Pudding

Made From Scratch Recipes

Banana Bread Pudding recipe is a Dessert, Snack meal that takes 50 minutes to make. If you enjoy for Dessert, Snack, you will like Banana Bread Pudding!

Banana Bread Pudding

Banana Bread Pudding Recipe
Banana Bread Pudding

Golden brown top and ooey gooey middle. Yum!

What Course Is Banana Bread Pudding?

Banana Bread Pudding is for Dessert, Snack.


How Long Does Banana Bread Pudding Recipe Take To Prepare?

Banana Bread Pudding takes 30 minutes to prepare.


How Long Does Banana Bread Pudding Recipe Take To Cook?

Banana Bread Pudding takes 50 minutes to cook.


How Many Servings Does Banana Bread Pudding Recipe Make?

Banana Bread Pudding makes 6 servings.


What Are The Ingredients For Banana Bread Pudding Recipe?

The ingredients for Banana Bread Pudding are:

3 - 4 cups mashed bananas
3 cups pancake/ biscuit mix
1 1/2 cup light soy milk
1 tsp cinnamon
1/2 tsp nutmeg


How Do I Make Banana Bread Pudding?

Here is how you make Banana Bread Pudding:

Make about 6 1-cup servings1. Preheat oven to 3502. Grease 9x13 loaf pan3. Mix soy milk, bananas, pancake mix, cinnamon and nutmeg until a few lumps remain4 Pour into greased loaf pan and cook for about 45 minutes, if not golden brown on top cook for alittle bit more checking every 10-20 minutes.Number of Servings: 6Recipe submitted by SparkPeople user FIT2BSEXY.


What's The Nutritional Info For Banana Bread Pudding?

The nutritional information for Banana Bread Pudding is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 255.5
  • Total Fat: 1.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 246.5 mg
  • Total Carbs: 60.1 g
  • Dietary Fiber: 6.9 g
  • Protein: 5.5 g

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