Snack

Banana Yogurt Bread is for Snack.

Banana Yogurt Bread takes several minutes to prepare.

Banana Yogurt Bread takes several minutes to cook.

Banana Yogurt Bread makes 9 servings.

The ingredients for Banana Yogurt Bread are:

1 1/4 c Splenda
1 c plain greek yogurt ( vanilla flavor works too)
2 large eggs
1 tsp vanilla extract
1 1/2 c very ripe banana, mashed
2 Tbsp cinnamon
1 tsp baking soda
1 1/2 c flour

Here is how you make Banana Yogurt Bread:

Preheat oven to 350.Mix dry ingredients and set aside. Blend Splenda and yogurt together. Add eggs, vanilla and banana. Mix very well. Add dry ingredients and mix. Pour into lightly sprayed loaf pan and bake for 55 minutes. You could add walnuts. U could also sustitute egg beaters for the eggs to lower the calories some more too.Serving Size: 9 slicesNumber of Servings: 9Recipe submitted by SparkPeople user MAZYDAZY76.

The nutritional information for Banana Yogurt Bread is:

• Servings Per Recipe: 9
• Amount Per Serving
• Calories: 139.0

• Total Fat: 1.1 g
• Cholesterol: 23.8 mg
• Sodium: 160.5 mg
• Total Carbs: 30.9 g
• Dietary Fiber: 2.3 g
• Protein: 5.9 g