The recipe Gluten-Free Apple Banana Bread Cobbler
Gluten-Free Apple Banana Bread Cobbler recipe is a German Dessert, Snack meal that takes several minutes to make. If you enjoy German for Dessert, Snack, you will like Gluten-Free Apple Banana Bread Cobbler!
Gluten-Free Apple Banana Bread Cobbler
- What Course Is Gluten-Free Apple Banana Bread Cobbler?
- How Long Does Gluten-Free Apple Banana Bread Cobbler Recipe Take To Prepare?
- How Long Does Gluten-Free Apple Banana Bread Cobbler Recipe Take To Cook?
- How Many Servings Does Gluten-Free Apple Banana Bread Cobbler Recipe Make?
- What Are The Ingredients For Gluten-Free Apple Banana Bread Cobbler Recipe?
- How Do I Make Gluten-Free Apple Banana Bread Cobbler?
- What's The Nutritional Info For Gluten-Free Apple Banana Bread Cobbler?
- What Type Of Cuisine Is Gluten-Free Apple Banana Bread Cobbler?
- What Dietary Needs Does Gluten-Free Apple Banana Bread Cobbler Meet?
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Old Appalachian Recipe (Modernized) What Course Is Gluten-Free Apple Banana Bread Cobbler?Gluten-Free Apple Banana Bread Cobbler is for Dessert, Snack. How Long Does Gluten-Free Apple Banana Bread Cobbler Recipe Take To Prepare?Gluten-Free Apple Banana Bread Cobbler takes several minutes to prepare. How Long Does Gluten-Free Apple Banana Bread Cobbler Recipe Take To Cook?Gluten-Free Apple Banana Bread Cobbler takes several minutes to cook. How Many Servings Does Gluten-Free Apple Banana Bread Cobbler Recipe Make?Gluten-Free Apple Banana Bread Cobbler makes 8 servings. What Are The Ingredients For Gluten-Free Apple Banana Bread Cobbler Recipe?The ingredients for Gluten-Free Apple Banana Bread Cobbler are: 1/2C Brown Rice flour1/2C Sorghum flour 1t baking powder 1/2t nutmeg, ground 1/2t cinnamon, ground 1/8t salt 2T sugar 1 egg, lightly beaten 2T Canola oil 2/3C non-fat milk 1t vanilla extract 1C thinly sliced apples, chopped 1C sliced banana a little extra oil for oiling the pan How Do I Make Gluten-Free Apple Banana Bread Cobbler?Here is how you make Gluten-Free Apple Banana Bread Cobbler: Lightly oil 9x9 pan. Heat oven to 350 degrees.Put banana slices into oiled pan. Then put sliced apples on top of bananas.Whisk all the dry ingredients together in large bowl.In small bowl, whisk together all the wet ingredients.Whisk wet ingredients into the dry ingredients. Pour batter over apples & bananas. Poke the batter around just a little to make sure it gets in and around all the fruit.Bake for about 40 minutes or until the top is lightly brown and springs back from your touch. The cobbler is good warm or cold. Most people prefer it after it has set in the fridge overnight. It gets a bit gooey and feels slightly decadent after a night in the refrigerator.NOTE-If the gluten-free grains are too dry in your finished product, add 1-2 extra tabelspoons of oil the next time you bake. And remember to try putting it into the fridge overnight to get it a bit gooey before deciding about the extra oil :O)Number of Servings: 8Recipe submitted by SparkPeople user ADDYFAITH.What's The Nutritional Info For Gluten-Free Apple Banana Bread Cobbler?The nutritional information for Gluten-Free Apple Banana Bread Cobbler is:
What Type Of Cuisine Is Gluten-Free Apple Banana Bread Cobbler?Gluten-Free Apple Banana Bread Cobbler is German cuisine. What Dietary Needs Does Gluten-Free Apple Banana Bread Cobbler Meet?The dietary needs meet for Gluten-Free Apple Banana Bread Cobbler is Gluten Free |
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