The recipe Jenn's Lighter Pumpkin/Banana Bread

Made From Scratch Recipes

Jenn's Lighter Pumpkin/Banana Bread recipe is a Snack meal that takes several minutes to make. If you enjoy for Snack, you will like Jenn's Lighter Pumpkin/Banana Bread!

Jenn's Lighter Pumpkin/Banana Bread

Jenn's Lighter Pumpkin/Banana Bread Recipe
Jenn's Lighter Pumpkin/Banana Bread

What Course Is Jenn's Lighter Pumpkin/Banana Bread?

Jenn's Lighter Pumpkin/Banana Bread is for Snack.


How Long Does Jenn's Lighter Pumpkin/Banana Bread Recipe Take To Prepare?

Jenn's Lighter Pumpkin/Banana Bread takes several minutes to prepare.


How Long Does Jenn's Lighter Pumpkin/Banana Bread Recipe Take To Cook?

Jenn's Lighter Pumpkin/Banana Bread takes several minutes to cook.


How Many Servings Does Jenn's Lighter Pumpkin/Banana Bread Recipe Make?

Jenn's Lighter Pumpkin/Banana Bread makes 16 servings.


What Are The Ingredients For Jenn's Lighter Pumpkin/Banana Bread Recipe?

The ingredients for Jenn's Lighter Pumpkin/Banana Bread are:

1.25 c sugar
.25 c margarine, softened
2 large eggs
1.75 c pumpkinn puree/mashed banana
.5 c milk (1%)
1 tsp vanilla
2.5 c whole-wheat flour
1 tsp baking soda
1 tsp salt


How Do I Make Jenn's Lighter Pumpkin/Banana Bread?

Here is how you make Jenn's Lighter Pumpkin/Banana Bread:

mix sugar and margarine. add eggs. add fruit puree, milk, vanillaadd dry ingredients til just moistened.bake in 8" greased loaf pans at 350' for 1 hour and 15 minutesServing Size: two loaves, 8 peices eachNumber of Servings: 16Recipe submitted by SparkPeople user KAELEEBEAR.


What's The Nutritional Info For Jenn's Lighter Pumpkin/Banana Bread?

The nutritional information for Jenn's Lighter Pumpkin/Banana Bread is:

  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 163.0
  • Total Fat: 3.5 g
  • Cholesterol: 23.3 mg
  • Sodium: 258.5 mg
  • Total Carbs: 31.4 g
  • Dietary Fiber: 3.4 g
  • Protein: 3.7 g

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