The recipe Low Fat Banana Cake

Made From Scratch Recipes

Low Fat Banana Cake recipe is a Snack meal that takes 20 minutes to make. If you enjoy for Snack, you will like Low Fat Banana Cake!

Low Fat Banana Cake

Low Fat Banana Cake Recipe
Low Fat Banana Cake

Low fat, not too sweet banana cake using yogurt insead of butter.

What Course Is Low Fat Banana Cake?

Low Fat Banana Cake is for Snack.


How Long Does Low Fat Banana Cake Recipe Take To Prepare?

Low Fat Banana Cake takes 10 minutes to prepare.


How Long Does Low Fat Banana Cake Recipe Take To Cook?

Low Fat Banana Cake takes 20 minutes to cook.


How Many Servings Does Low Fat Banana Cake Recipe Make?

Low Fat Banana Cake makes 12 servings.


What Are The Ingredients For Low Fat Banana Cake Recipe?

The ingredients for Low Fat Banana Cake are:

1/2 C Whole wheat flour
1/2 C white flour
1/2 C sugar
1t Baking powder
1/2t Cinnimon
1t baking soda
1T hot milk
2 Eggs
1/2 plain low fat yogurt
3 bananas


How Do I Make Low Fat Banana Cake?

Here is how you make Low Fat Banana Cake:

mix flours, sugar, baking powder and cinnimon.Add baking soda disolved in hot milk, beaten eggs, yogurt and bananas and mix until combined. Do not over mix.Gently put in a cake or loaf tin and cook at 180 C for 20 minutes or until cooked.Serving Size: 12 slices of cakeNumber of Servings: 12Recipe submitted by SparkPeople user MAYACARRYER.


What's The Nutritional Info For Low Fat Banana Cake?

The nutritional information for Low Fat Banana Cake is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 112.6
  • Total Fat: 1.2 g
  • Cholesterol: 27.8 mg
  • Sodium: 163.7 mg
  • Total Carbs: 23.8 g
  • Dietary Fiber: 1.4 g
  • Protein: 3.0 g

What Dietary Needs Does Low Fat Banana Cake Meet?

The dietary needs meet for Low Fat Banana Cake is Low Fat


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