The recipe Gluten-Free (Flourless) Banana Chocolate Chip Muffins

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Gluten-Free (Flourless) Banana Chocolate Chip Muffins recipe is a Snack meal that takes 25 minutes to make. If you enjoy for Snack, you will like Gluten-Free (Flourless) Banana Chocolate Chip Muffins!

Gluten-Free (Flourless) Banana Chocolate Chip Muffins

Gluten-Free (Flourless) Banana Chocolate Chip Muffins Recipe
Gluten-Free (Flourless) Banana Chocolate Chip Muffins

These muffins are sweet and delicious but very low-carb and low-cal!

What Course Is Gluten-Free (Flourless) Banana Chocolate Chip Muffins?

Gluten-Free (Flourless) Banana Chocolate Chip Muffins is for Snack.


How Long Does Gluten-Free (Flourless) Banana Chocolate Chip Muffins Recipe Take To Prepare?

Gluten-Free (Flourless) Banana Chocolate Chip Muffins takes 15 minutes to prepare.


How Long Does Gluten-Free (Flourless) Banana Chocolate Chip Muffins Recipe Take To Cook?

Gluten-Free (Flourless) Banana Chocolate Chip Muffins takes 25 minutes to cook.


How Many Servings Does Gluten-Free (Flourless) Banana Chocolate Chip Muffins Recipe Make?

Gluten-Free (Flourless) Banana Chocolate Chip Muffins makes 24 servings.


What Are The Ingredients For Gluten-Free (Flourless) Banana Chocolate Chip Muffins Recipe?

The ingredients for Gluten-Free (Flourless) Banana Chocolate Chip Muffins are:

3 c. old-fashioned oats
1/2 c. brown sugar
2 t. baking powder
1/2 t. salt
2 eggs
1 1/4 c. milk
2 ripe bananas, mashed
1 t. vanilla
3/4 c. chocolate chips


How Do I Make Gluten-Free (Flourless) Banana Chocolate Chip Muffins?

Here is how you make Gluten-Free (Flourless) Banana Chocolate Chip Muffins:

Preheat oven to 350 degrees. Grease muffin tins.Combine oats, brown sugar, baking powder, and salt in a large bowl. In separate bowl, combine eggs, mashed banana, milk, and vanilla. Add dry ingredients to this mixture. Stir until everything is thoroughly combined. Add chocolate chips.Spoon mixture into prepared tins. Bake 18-22 minutes or until a toothpick inserted in the middle comes out clean.Let cool 10 minutes, then remove from pans.Serving Size: Makes 24 muffins (1 muffin is a serving)Number of Servings: 24Recipe submitted by SparkPeople user FREETOBEME77.


What's The Nutritional Info For Gluten-Free (Flourless) Banana Chocolate Chip Muffins?

The nutritional information for Gluten-Free (Flourless) Banana Chocolate Chip Muffins is:

  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 99.2
  • Total Fat: 2.5 g
  • Cholesterol: 16.5 mg
  • Sodium: 13.6 mg
  • Total Carbs: 20.3 g
  • Dietary Fiber: 1.5 g
  • Protein: 2.5 g

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