Snack

Mini Banana Cream Pudding Pies is for Dessert, Snack.

Mini Banana Cream Pudding Pies takes 10 minutes to prepare.

Mini Banana Cream Pudding Pies takes 15 minutes to cook.

Mini Banana Cream Pudding Pies makes 8 servings.

The ingredients for Mini Banana Cream Pudding Pies are:

Crusts:
2 Cups all-purpose flour
2 Tablespoons Vegetable Oil
Melt 1/2 Cup I Can't Believe It's Not Butter
1 Envelope Prepared Jell-O Instant Fat Free, Sugar Free Cheesecake Pudding
1 Envelope Prepared Whip Dream (Self-Made Cool Whip, but even less calories!)
8 Thin slices of banana

Here is how you make Mini Banana Cream Pudding Pies:

.First, get out a cupcake tray and a medium-sized mixing bowl..Prepare the pudding as directed and refrigerate until ready for use..Do the same for the Whip Dream.Preheat oven to 400.Mix together the flour, butter and vegetable oil with washed hands (Sorry, it's hard to mix well with anything else. >_< ). If you're like me and forget to butter a pan before inserting the dough even if it's clearly written in plain sight, no problem. The crusts come out very easily either way, so they look nice every time and don't fall apart..Separate the dough into eight equal parts and form mini crusts inside the cupcake trays. Make sure that there is some crust coming past the sides, as this will make it easier later to get them out. If your dough starts to get tough, add a little water.Pop them into the preheated oven for 10 minutes on 400, then reduce temperature to 315 for up to five minutes. Check at around three. Let cool for 10 minutes or so..When ready, put fingertips on the insides of the crusts and twist gently back and forth to loosen the bottom and sides. Pull the crust upwards on each side to lift out of tray. .Once all crusts are on a plate, get the pudding out and fill each cup with 1/8 cup or so... about half way. Fill the rest with the prepared Whip Dream and smooth over. (About 1 tbsp. each).Place a thin slice of banana on each center.ENJOY!! (Your treat will be 220 Calories if you use I Can't Believe It's Not Butter Light)-Makes 8 scrumptious mini pies. ^_^Number of Servings: 8Recipe submitted by SparkPeople user BLOODXXLUST.

The nutritional information for Mini Banana Cream Pudding Pies is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 204.2

• Total Fat: 7.3 g
• Cholesterol: 0.0 mg
• Sodium: 90.6 mg
• Total Carbs: 23.8 g
• Dietary Fiber: 0.8 g
• Protein: 3.2 g