Snack

Banana oats muffin is for Snack.

Banana oats muffin takes 10 minutes to prepare.

Banana oats muffin takes 20 minutes to cook.

Banana oats muffin makes 1 servings.

The ingredients for Banana oats muffin are:

2.0 medium Egg, fresh, whole, raw
2.0 tbsp Extra Virgin Olive Oil
0.5 cup Flour - Gold medal all purpose flour
3.0 small (6" to 6-7/8" long) Banana, fresh
1.0 tsp Baking Powder
1.0 tsp Baking Soda
2.0 cup Oats, Quaker
15.0 tbsp Chocolate chips, Hershey's milk chocolate
4.0 tbsp *Flax Seed
1.0 tsp Cinnamon, ground

Here is how you make Banana oats muffin:

1. Mix all wet ingredients 2. Mix all dry ingredients separately in separate container. 3. Add dry ingredients to wet ingredients 4. Add choc chips 5. Bake in pre heated oven at 180 degrees celcius for 20 mins.Serving Size: 12Number of Servings: 1.0Recipe submitted by SparkPeople user CAT5073.

The nutritional information for Banana oats muffin is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 2,675.8

• Total Fat: 133.0 g
• Cholesterol: 402.4 mg
• Sodium: 2,041.8 mg
• Total Carbs: 376.5 g
• Dietary Fiber: 40.7 g
• Protein: 64.6 g

The dietary needs meet for Banana oats muffin is Sugar Free