The recipe Lora's PB and Banana Muffin

Made From Scratch Recipes

Lora's PB and Banana Muffin recipe is a Snack meal that takes 15 minutes to make. If you enjoy for Snack, you will like Lora's PB and Banana Muffin!

Lora's PB and Banana Muffin

Lora's PB and Banana Muffin Recipe
Lora's PB and Banana Muffin

What Course Is Lora's PB and Banana Muffin?

Lora's PB and Banana Muffin is for Snack.


How Long Does Lora's PB and Banana Muffin Recipe Take To Prepare?

Lora's PB and Banana Muffin takes 5 minutes to prepare.


How Long Does Lora's PB and Banana Muffin Recipe Take To Cook?

Lora's PB and Banana Muffin takes 15 minutes to cook.


How Many Servings Does Lora's PB and Banana Muffin Recipe Make?

Lora's PB and Banana Muffin makes 12 servings.


What Are The Ingredients For Lora's PB and Banana Muffin Recipe?

The ingredients for Lora's PB and Banana Muffin are:

? C natural peanut butter
? C mashed banana
? C pureed carrot (steam until soft, blend until smooth)
1 egg
1 C whole wheat flour
? C wheat germ
1 tsp. baking powder
1 tsp. baking soda
? tsp. salt


How Do I Make Lora's PB and Banana Muffin?

Here is how you make Lora's PB and Banana Muffin:

Preaheat oven to 375?. Coat 12-cup muffin pan with cooking spray.In large mixing bowl, mix sugar, peanut butter, purees and egg.Mix flour, baking powder, baking soda and salt and add to mixing bowl, then stir just enough tocombine ingredients (don?t over mix).Divide batter among muffin cups and bake until muffins are lightly browned and toothpickcomes out clean (15 to 20 min).Number of Servings: 12Recipe submitted by SparkPeople user LISACIANFRINI.


What's The Nutritional Info For Lora's PB and Banana Muffin?

The nutritional information for Lora's PB and Banana Muffin is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 181.0
  • Total Fat: 6.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 63.8 mg
  • Total Carbs: 27.8 g
  • Dietary Fiber: 3.4 g
  • Protein: 5.3 g

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