Snack

Banana Cinnamon GFV muffins is for Snack.

Banana Cinnamon GFV muffins takes several minutes to prepare.

Banana Cinnamon GFV muffins takes several minutes to cook.

Banana Cinnamon GFV muffins makes 8 servings.

The ingredients for Banana Cinnamon GFV muffins are:

2 tbsp Bob's Red Mill Flax Seed Meal (2 Tbsp)
0.5 cup Bob's Red Mill Gluten Free Oats
.125 cup Bob's Red Mill Gluten Free Oats
9 tsp madhava agave nectar
.1875 cup Silk Pure Almond Milk - Unsweetened Vanilla Almond Milk
1 tsp Vanilla Extract
1 tsp Baking Powder
1 cup Hodgson Mill Almond Meal
2 medium (7" to 7-7/8" long) Banana, fresh
3 tsp Cinnamon, ground
1 tbsp Cinnamon, ground
.175 tsp Nutmeg, ground
.25 tsp Ginger, ground

Here is how you make Banana Cinnamon GFV muffins:

8Serving Size:?8

The nutritional information for Banana Cinnamon GFV muffins is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 136.9

• Total Fat: 6.3 g
• Cholesterol: 0.0 mg
• Sodium: 65.7 mg
• Total Carbs: 17.0 g
• Dietary Fiber: 4.5 g
• Protein: 4.4 g