Snack

Blue Monday Banana Muffins is for Snack.

Blue Monday Banana Muffins takes 20 minutes to prepare.

Blue Monday Banana Muffins takes 25 minutes to cook.

Blue Monday Banana Muffins makes 21 servings.

The ingredients for Blue Monday Banana Muffins are:

3 large, ripe bananas, mashed
1/4 cup non-fat plain yogurt
1 tsp lemon juice
1 tbsp vanilla extract
1/2 tsp banana extract
2 tsp blue food colouring (optional)
2 cups flour
1 tsp baking powder
3/4 tsp baking soda
1/2 tsp salt
1/2 cup softened butter
1 1/2 cups sugar
6 oz silken tofu, pureed

Here is how you make Blue Monday Banana Muffins:

Preheat oven to 350F, grease or line muffin cups with paper liners.In a medium bowl, combine bananas, yogurt, lemon juice, extracts and food colouring. Set aside.In another medium bowl, whisk together the flour, baking powder, baking soda and salt. Set aside.In a large bowl, cream butter and sugar until fluffy.Add tofu, beating well to combine.Beginning and ending with the dry mixture, alternate additions of flour and banana mixtures, beating ell after each addition.Bake for 20-25 minutes, until they test done.Turn out immediately and cool completely on a wire rack.Number of Servings: 21Recipe submitted by SparkPeople user JO_JO_BA.

The nutritional information for Blue Monday Banana Muffins is:

• Servings Per Recipe: 21
• Amount Per Serving
• Calories: 160.0

• Total Fat: 4.7 g
• Cholesterol: 11.7 mg
• Sodium: 40.7 mg
• Total Carbs: 28.3 g
• Dietary Fiber: 0.8 g
• Protein: 2.1 g

The dietary needs meet for Blue Monday Banana Muffins is Vegetarian