Snack

Whole Wheat Banana Raisin Nut Muffins is for Snack.

Whole Wheat Banana Raisin Nut Muffins takes 20 minutes to prepare.

Whole Wheat Banana Raisin Nut Muffins takes 20 minutes to cook.

Whole Wheat Banana Raisin Nut Muffins makes 16 servings.

The ingredients for Whole Wheat Banana Raisin Nut Muffins are:

1/3+1/4 c unsweetened applesauce
1 t vanilla extract
2 eggs
3 small ripe bananas, mashed
1/2 c brown sugar, packed
1 3/4 c whole wheat flour
1 t baking soda
1/2 c chopped mixed nuts
1/2 c raisins
1/2 t cinnamon
1/4 t nutmeg

Here is how you make Whole Wheat Banana Raisin Nut Muffins:

Combine and mix applesauce, eggs, vanilla, banana.Combine and stir together brown sugar, whole wheat flour, baking soda, nuts, raisins, cinnamon and nutmeg in separate, larger bowl.Add wet ingredients to dry ingredients.Stir until moist.Mix batter then fill muffin cups. Bake at 350 degrees for 20 minutes. Number of Servings: 16Recipe submitted by SparkPeople user PIXELSMOM.

The nutritional information for Whole Wheat Banana Raisin Nut Muffins is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 111.7

• Total Fat: 2.8 g
• Cholesterol: 23.2 mg
• Sodium: 102.5 mg
• Total Carbs: 20.3 g
• Dietary Fiber: 2.4 g
• Protein: 3.2 g