The recipe Baked Oatmeal with pumpkin and banana

Made From Scratch Recipes

Baked Oatmeal with pumpkin and banana recipe is a Snack meal that takes 30 minutes to make. If you enjoy for Snack, you will like Baked Oatmeal with pumpkin and banana!

Baked Oatmeal with pumpkin and banana

Baked Oatmeal with pumpkin and banana Recipe
Baked Oatmeal with pumpkin and banana

Baked Oatmeal with pumpkin and banana

What Course Is Baked Oatmeal with pumpkin and banana?

Baked Oatmeal with pumpkin and banana is for Snack.


How Long Does Baked Oatmeal with pumpkin and banana Recipe Take To Prepare?

Baked Oatmeal with pumpkin and banana takes 5 minutes to prepare.


How Long Does Baked Oatmeal with pumpkin and banana Recipe Take To Cook?

Baked Oatmeal with pumpkin and banana takes 30 minutes to cook.


How Many Servings Does Baked Oatmeal with pumpkin and banana Recipe Make?

Baked Oatmeal with pumpkin and banana makes 8 servings.


What Are The Ingredients For Baked Oatmeal with pumpkin and banana Recipe?

The ingredients for Baked Oatmeal with pumpkin and banana are:

2 eggs
1/2 cup PC CHocolate Soymilk light
2/3 cup pumpkin puree
1 banana - extra ripe
1/4 cup molasse
2 teaspoons baking powder
1 tsp cider spice
3 cups Old fashion Quaker Oatmeal dry (not instant)


How Do I Make Baked Oatmeal with pumpkin and banana?

Here is how you make Baked Oatmeal with pumpkin and banana:

Combine above ingredients, mixing well. Pour into greased pan.Bake at 350 degrees for 30 minutes.Serving Size: 8 servings - 1/8 of 9 inch baking panNumber of Servings: 8Recipe submitted by SparkPeople user JULIABELANGER.


What's The Nutritional Info For Baked Oatmeal with pumpkin and banana?

The nutritional information for Baked Oatmeal with pumpkin and banana is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 188.7
  • Total Fat: 3.8 g
  • Cholesterol: 46.5 mg
  • Sodium: 191.3 mg
  • Total Carbs: 34.3 g
  • Dietary Fiber: 3.6 g
  • Protein: 6.1 g

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