Snack

Yvonne's Banana Whip Pudding is for Snack.

Yvonne's Banana Whip Pudding takes 5 minutes to prepare.

Yvonne's Banana Whip Pudding takes several minutes to cook.

Yvonne's Banana Whip Pudding makes 4 servings.

The ingredients for Yvonne's Banana Whip Pudding are:

16 oz Voskos plain original Greek Yogurt
1/8 cup Agave
6 medium bananas

Here is how you make Yvonne's Banana Whip Pudding:

In a blender, mix the yogurt, agave and FOUR bananas.Reserve 2 of the bananas.Blend til mixed well.in 4 serving bowls, slice the remainder 2 bananas so each bowl gets half a banana.Measure 1 cup of the banana whip in blender over the sliced bananas and chill. It will thicken as it chills.Serving Size:?makes 4 1 cup servings

The nutritional information for Yvonne's Banana Whip Pudding is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 325.3

• Total Fat: 10.9 g
• Cholesterol: 40.0 mg
• Sodium: 51.7 mg
• Total Carbs: 49.1 g
• Dietary Fiber: 4.2 g
• Protein: 6.2 g