The recipe Strawberry Banana Acai Smoothie

Made From Scratch Recipes

Strawberry Banana Acai Smoothie recipe is a Snack meal that takes several minutes to make. If you enjoy for Snack, you will like Strawberry Banana Acai Smoothie!

Strawberry Banana Acai Smoothie

Strawberry Banana Acai Smoothie Recipe
Strawberry Banana Acai Smoothie

Great source of Omegas, protein, fiber for a natural energy boost! Only 116 calories!

What Course Is Strawberry Banana Acai Smoothie?

Strawberry Banana Acai Smoothie is for Snack.


How Long Does Strawberry Banana Acai Smoothie Recipe Take To Prepare?

Strawberry Banana Acai Smoothie takes 5 minutes to prepare.


How Long Does Strawberry Banana Acai Smoothie Recipe Take To Cook?

Strawberry Banana Acai Smoothie takes several minutes to cook.


How Many Servings Does Strawberry Banana Acai Smoothie Recipe Make?

Strawberry Banana Acai Smoothie makes 3 servings.


What Are The Ingredients For Strawberry Banana Acai Smoothie Recipe?

The ingredients for Strawberry Banana Acai Smoothie are:

Acai Pure - Sambazon Frozen, 1/2 of individual package

Strawberries - Dole Frozen, 1 cup

Banana, fresh, .5 medium

Milk, nonfat, 1.25 cup

Dannon Light & Fit Fat Free Vanilla- 4 oz.

Flax Seed Golden - Vitamin Cottg, 1 tbsp

Designer Whey Vanilla Protein Powder - 1 tbsp

Splenda, 2 tsp (optional)



How Do I Make Strawberry Banana Acai Smoothie?

Here is how you make Strawberry Banana Acai Smoothie:

This is one of my favorite smoothies! I even have to fight my 13 year old son for it.Acai has more antioxodants than blueberries & tastes delicious! It has loads of healthy Omega fats, protein and dietary fiber, and gives you a natural energy boost. It can be bought in the frozen health food sections of Whole Foods, Vitamin Cottage, and some grocers like King Sooper, Kroger, etc. Blend well & enjoy!Number of Servings: 3Recipe submitted by SparkPeople user DANZCHIC.


What's The Nutritional Info For Strawberry Banana Acai Smoothie?

The nutritional information for Strawberry Banana Acai Smoothie is:

  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 116.1
  • Total Fat: 2.3 g
  • Cholesterol: 4.0 mg
  • Sodium: 79.9 mg
  • Total Carbs: 18.9 g
  • Dietary Fiber: 2.3 g
  • Protein: 7.2 g

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