The recipe Steph's Frozen Yogurt Banana Pops

Made From Scratch Recipes

Steph's Frozen Yogurt Banana Pops recipe is a Snack meal that takes several minutes to make. If you enjoy for Snack, you will like Steph's Frozen Yogurt Banana Pops!

Steph's Frozen Yogurt Banana Pops

Steph's Frozen Yogurt Banana Pops Recipe
Steph's Frozen Yogurt Banana Pops

What Course Is Steph's Frozen Yogurt Banana Pops?

Steph's Frozen Yogurt Banana Pops is for Snack.


How Long Does Steph's Frozen Yogurt Banana Pops Recipe Take To Prepare?

Steph's Frozen Yogurt Banana Pops takes several minutes to prepare.


How Long Does Steph's Frozen Yogurt Banana Pops Recipe Take To Cook?

Steph's Frozen Yogurt Banana Pops takes several minutes to cook.


How Many Servings Does Steph's Frozen Yogurt Banana Pops Recipe Make?

Steph's Frozen Yogurt Banana Pops makes 4 servings.


What Are The Ingredients For Steph's Frozen Yogurt Banana Pops Recipe?

The ingredients for Steph's Frozen Yogurt Banana Pops are:


Ingredients:
Banana, fresh, 1 small (6" to 6-7/8" long) (remove)
*Stoneyfield Farm yogurt, plain, low fat, .25 cup (remove)
*Madhava Organic Agave Nectar, .33 tbsp (remove)


How Do I Make Steph's Frozen Yogurt Banana Pops?

Here is how you make Steph's Frozen Yogurt Banana Pops:

Cut peeled bananas into fours. insert toothpick into each one. Freeze on a tray. Mix agave nectar into yogurt to sweeten. Dip each frozen banana pop into the yogurt and put back into freezer until set. Makes 4.Number of Servings: 4Recipe submitted by SparkPeople user HAPPY_TOGOBLIND.


What's The Nutritional Info For Steph's Frozen Yogurt Banana Pops?

The nutritional information for Steph's Frozen Yogurt Banana Pops is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 35.7
  • Total Fat: 0.3 g
  • Cholesterol: 0.6 mg
  • Sodium: 9.6 mg
  • Total Carbs: 8.2 g
  • Dietary Fiber: 0.7 g
  • Protein: 0.9 g

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