The recipe black bean sweet and spicy hummus

Made From Scratch Recipes

black bean sweet and spicy hummus recipe is a Snack meal that takes several minutes to make. If you enjoy for Snack, you will like black bean sweet and spicy hummus!

black bean sweet and spicy hummus

black bean sweet and spicy hummus Recipe
black bean sweet and spicy hummus

A delicious lunch/snack/app.. Sweet and spicy....delicious with rice crackers... simple to make

What Course Is black bean sweet and spicy hummus?

black bean sweet and spicy hummus is for Snack.


How Long Does black bean sweet and spicy hummus Recipe Take To Prepare?

black bean sweet and spicy hummus takes several minutes to prepare.


How Long Does black bean sweet and spicy hummus Recipe Take To Cook?

black bean sweet and spicy hummus takes several minutes to cook.


How Many Servings Does black bean sweet and spicy hummus Recipe Make?

black bean sweet and spicy hummus makes 10 servings.


What Are The Ingredients For black bean sweet and spicy hummus Recipe?

The ingredients for black bean sweet and spicy hummus are:

1 serving Organic BlackBeans (by ANASHTISUL)
0.5 grams Tomato Paste
2 tbsp TAHINI ground sesame (by TTENACITY)
1 tbsp Honey
1 1tsp Olive Oil
1 serving gluten free soy sauce per 1 tbsp (by JU_ISH)
1 tbsp Peppers, sweet, red, fresh
1 grams Pineapple, canned
1 tsp Apple Cider Vinager (by CELESTIALBEAUTY)
1 wedge yields Lime Juice
0.25 tsp Mrs. Dash (R) Garlic & Herb Seasoning Blend


How Do I Make black bean sweet and spicy hummus?

Here is how you make black bean sweet and spicy hummus:

None. Just put ingredients in blender/food processor and mixServing Size: makes 10 servings. serving size 2 TbspNumber of Servings: 10Recipe submitted by SparkPeople user CLW29722.


What's The Nutritional Info For black bean sweet and spicy hummus?

The nutritional information for black bean sweet and spicy hummus is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 41.3
  • Total Fat: 2.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 116.5 mg
  • Total Carbs: 4.2 g
  • Dietary Fiber: 0.5 g
  • Protein: 1.7 g

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