The recipe Beetroot Dip

Made From Scratch Recipes

Beetroot Dip recipe is a Snack meal that takes several minutes to make. If you enjoy for Snack, you will like Beetroot Dip!

Beetroot Dip

Beetroot Dip Recipe
Beetroot Dip

An Aussie fave. Yummy with pita or lavosh chips

What Course Is Beetroot Dip?

Beetroot Dip is for Snack.


How Long Does Beetroot Dip Recipe Take To Prepare?

Beetroot Dip takes 5 minutes to prepare.


How Long Does Beetroot Dip Recipe Take To Cook?

Beetroot Dip takes several minutes to cook.


How Many Servings Does Beetroot Dip Recipe Make?

Beetroot Dip makes 8 servings.


What Are The Ingredients For Beetroot Dip Recipe?

The ingredients for Beetroot Dip are:

1 jar pickled beets
1 cup lowfat Greek yogurt
2 Tbsp lemon juice
1 tsp cumin
1 tsp coriander
Salt & pepper to taste


How Do I Make Beetroot Dip?

Here is how you make Beetroot Dip:

Combine all ingredients in food processor and pulse to desired consistency. I prefer smoother, some like a little more chunky.Serving Size: Makes about 8 quarter cup servings.Number of Servings: 8Recipe submitted by SparkPeople user COCO1973.


What's The Nutritional Info For Beetroot Dip?

The nutritional information for Beetroot Dip is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 61.9
  • Total Fat: 0.8 g
  • Cholesterol: 1.9 mg
  • Sodium: 167.9 mg
  • Total Carbs: 11.1 g
  • Dietary Fiber: 1.6 g
  • Protein: 3.4 g

What Dietary Needs Does Beetroot Dip Meet?

The dietary needs meet for Beetroot Dip is Vegetarian


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