The recipe Mango/straw/blueberry /carrot with Chia seed

Made From Scratch Recipes

Mango/straw/blueberry /carrot with Chia seed recipe is a Snack meal that takes several minutes to make. If you enjoy for Snack, you will like Mango/straw/blueberry /carrot with Chia seed!

Mango/straw/blueberry /carrot with Chia seed

Mango/straw/blueberry /carrot with Chia seed Recipe
Mango/straw/blueberry /carrot with Chia seed

Just a different combination of fruits I like.

What Course Is Mango/straw/blueberry /carrot with Chia seed?

Mango/straw/blueberry /carrot with Chia seed is for Snack.


How Long Does Mango/straw/blueberry /carrot with Chia seed Recipe Take To Prepare?

Mango/straw/blueberry /carrot with Chia seed takes 10 minutes to prepare.


How Long Does Mango/straw/blueberry /carrot with Chia seed Recipe Take To Cook?

Mango/straw/blueberry /carrot with Chia seed takes several minutes to cook.


How Many Servings Does Mango/straw/blueberry /carrot with Chia seed Recipe Make?

Mango/straw/blueberry /carrot with Chia seed makes 2 servings.


What Are The Ingredients For Mango/straw/blueberry /carrot with Chia seed Recipe?

The ingredients for Mango/straw/blueberry /carrot with Chia seed are:

Strawberries,fresh ,stems removed-194 Grams
Kiwi,fresh,peeled-2 or about 173 Grams
Mango,fresh,peeled,sliced 1 large or 356 Grams
Blueberries,fresh -101 Grams
Carrots,fresh 2 medium or 141 Grams
Chia seeds 2 tbs


How Do I Make Mango/straw/blueberry /carrot with Chia seed?

Here is how you make Mango/straw/blueberry /carrot with Chia seed:

Wash all fruit and veggies before juicing.Remove the skin from the Mango and Kiwi,slice into juicable pieces.Remove stems from strawberries,juice.Add Blueberries,carrots add two tablespoons of Chia seeds.Serving Size: makes 2 1 -cup servingsNumber of Servings: 2Recipe submitted by SparkPeople user MIDNIGHTER1.


What's The Nutritional Info For Mango/straw/blueberry /carrot with Chia seed?

The nutritional information for Mango/straw/blueberry /carrot with Chia seed is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 281.5
  • Total Fat: 2.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 60.3 mg
  • Total Carbs: 66.5 g
  • Dietary Fiber: 15.1 g
  • Protein: 5.4 g

More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day