Snack

Blueberry Bumble Crumble Bars is for Snack.

Blueberry Bumble Crumble Bars takes 5 minutes to prepare.

Blueberry Bumble Crumble Bars takes 55 minutes to cook.

Blueberry Bumble Crumble Bars makes 32 servings.

The ingredients for Blueberry Bumble Crumble Bars are:

1 C. Organic Cane Sugar
1 t. Baking Powder
2 C. Whole Wheat Flour
1 C. White Flour
3/4 C. Vegan Margarine, cold
1/2 C. Liquid Egg Whites

4 C. Blueberries,
1/2 C. Organic cane sugar
4 t. Cornstarch
1 T. Lemon juice

Here is how you make Blueberry Bumble Crumble Bars:

1. Preheat oven to 375. Grease a 9x13 pan.2. Combine flour, baking powder and 1 cup sugar. Using a fork , blend in the butter and egg. Dough will be crumbly. Pat half of the dough into pan, pressing firmly. Reserve the other half for the top.3. In a separate bowl, combine the remaining sugar, cornstarch and lemon juice. Gently mix in the blueberries. Sprinkle the blueberry mixture over the crust in the pan. 4. Top with the remaining reserved crust mixture.5. Bake for 55 minutes, or until top is slightly browned. Cool completely, cut into squares.Number of Servings: 32Recipe submitted by SparkPeople user 6PK4ME.

The nutritional information for Blueberry Bumble Crumble Bars is:

• Servings Per Recipe: 32
• Amount Per Serving
• Calories: 96.8

• Total Fat: 2.1 g
• Cholesterol: 0.0 mg
• Sodium: 54.6 mg
• Total Carbs: 18.0 g
• Dietary Fiber: 1.2 g
• Protein: 2.1 g

The dietary needs meet for Blueberry Bumble Crumble Bars is Lactose Free