Snack

Blueberry Popovers is for Snack.

Blueberry Popovers takes several minutes to prepare.

Blueberry Popovers takes several minutes to cook.

Blueberry Popovers makes 8 servings.

The ingredients for Blueberry Popovers are:

You Will Need
Cooking spray
1 cup plain flour
Pinch of salt
1 teaspoon sugar
2 eggs
1 cup 1% milk
1/2 cup blueberries

Here is how you make Blueberry Popovers:

What to Do1. Preheat the oven to 425° F. Coat an 8-cup muffin pan or popover pan with cooking spray. 2. To make the popovers, sift the flour, salt, and sugar into a mixing bowl and make a well in the center. Break the eggs into the well, add the milk, and beat together with a fork. Using a wire whisk, gradually work the flour into the liquid to make a smooth batter. 3. Divide the batter evenly among the prepared muffin cups. They should be about 2/3 full. With a spoon, drop a few blueberries into the batter in each cup, dividing them equally. 4. Bake in the middle of the oven until the popovers are golden brown, well risen, and crisp around the edges, about 25 to 30 minutes. Number of Servings: 8Recipe submitted by SparkPeople user SUNNEYACRES.

The nutritional information for Blueberry Popovers is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 93.3

• Total Fat: 1.5 g
• Cholesterol: 53.7 mg
• Sodium: 51.9 mg
• Total Carbs: 15.4 g
• Dietary Fiber: 0.7 g
• Protein: 4.3 g