Snack

Beach Bread is for Snack.

Beach Bread takes 25 minutes to prepare.

Beach Bread takes 60 minutes to cook.

Beach Bread makes 12 servings.

The ingredients for Beach Bread are:

1 Cup of Splenda (or other artificial sweetener)
2 Cups of self-rising flour
(OR
2 Cups of flour and 1 tsp baking soda and 1/2 tsp salt)

4 Small Ripe Peaches, peeled
1 Small Ripe Banana
1/2 Cup Light Butter, softened
3 Eggs

Here is how you make Beach Bread:

With a fork, mash the bananas and peaches and put in a bowl, set aside. To save time, you could eventually use a food processor.Mix the Splenda, butter, and eggs in a large bowl.Add the mashed bananas and peaches, mix well.Add the flour and mix well.Spray a loaf pan with non-stick spray and pour in the mixture. Put pan in the oven at 350 degrees for 1 hour.Makes 12 1/2 inch slices!Number of Servings: 12Recipe submitted by SparkPeople user PARISGIRL13.

The nutritional information for Beach Bread is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 144.4

• Total Fat: 5.0 g
• Cholesterol: 53.1 mg
• Sodium: 322.5 mg
• Total Carbs: 22.8 g
• Dietary Fiber: 1.4 g
• Protein: 3.8 g