Snack

Ginger Bread is for Snack.

Ginger Bread takes several minutes to prepare.

Ginger Bread takes several minutes to cook.

Ginger Bread makes 12 servings.

The ingredients for Ginger Bread are:

1 c. fancy molasses
1/3 c. hard margarine
1/4 c. granulated sugar
2/3 c. evaporated milk
1 egg
2 c. white flour
1 1/2 tsp. baking soda
1 1/2 tsp. ground ginger
1 tsp. cinnamon
1/2 tsp. allspice
1/2 tsp. salt

Dusting icing sugar for serving is optional, and not included in the nutritional information.

Here is how you make Ginger Bread:

Preheat the oven to 350F and grease a 9 inch square pan. Put the molasses, margarine and sugar in a saucepan, and heat to melt the margarine. Pour into a bowl to cool slightly, then beat in the milk and egg. Mix the dry ingredients in a bowl, and add to molasses mixture. Mix until well blended. Pour into pan and bake 35-40 minutes. Cool in pan. Number of Servings: 12Recipe submitted by SparkPeople user AEROBICSAHOLIC.

The nutritional information for Ginger Bread is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 242.1

• Total Fat: 6.7 g
• Cholesterol: 21.7 mg
• Sodium: 343.4 mg
• Total Carbs: 42.4 g
• Dietary Fiber: 0.7 g
• Protein: 3.7 g