The recipe Rye Bread Dip

Made From Scratch Recipes

Rye Bread Dip recipe is a Snack meal that takes several minutes to make. If you enjoy for Snack, you will like Rye Bread Dip!

Rye Bread Dip

Rye Bread Dip Recipe
Rye Bread Dip

What Course Is Rye Bread Dip?

Rye Bread Dip is for Snack.


How Long Does Rye Bread Dip Recipe Take To Prepare?

Rye Bread Dip takes 5 minutes to prepare.


How Long Does Rye Bread Dip Recipe Take To Cook?

Rye Bread Dip takes several minutes to cook.


How Many Servings Does Rye Bread Dip Recipe Make?

Rye Bread Dip makes 16 servings.


What Are The Ingredients For Rye Bread Dip Recipe?

The ingredients for Rye Bread Dip are:

* Sour Cream, reduced fat, -1 cup
* Kraft Mayo Light Mayonnaise - 1 cup
* Dill weed, dried, - 1.5 tsp
* Parsley, dried, -1 tsp
* Onion powder, -1 tsp


How Do I Make Rye Bread Dip?

Here is how you make Rye Bread Dip:

Mix all together, chill, and serve with Rye Bread!Number of Servings: 16Recipe submitted by SparkPeople user BRLDANCER1190.


What's The Nutritional Info For Rye Bread Dip?

The nutritional information for Rye Bread Dip is:

  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 69.7
  • Total Fat: 6.6 g
  • Cholesterol: 10.8 mg
  • Sodium: 124.6 mg
  • Total Carbs: 2.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.5 g

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