The recipe Margaret's Fig Bread

Made From Scratch Recipes

Margaret's Fig Bread recipe is a Dessert, Snack meal that takes several minutes to make. If you enjoy for Dessert, Snack, you will like Margaret's Fig Bread!

Margaret's Fig Bread

Margaret's Fig Bread Recipe
Margaret's Fig Bread

Healthier Fig bread using flaxseed, spelt flour, turbinado, and yogurt.

What Course Is Margaret's Fig Bread?

Margaret's Fig Bread is for Dessert, Snack.


How Long Does Margaret's Fig Bread Recipe Take To Prepare?

Margaret's Fig Bread takes several minutes to prepare.


How Long Does Margaret's Fig Bread Recipe Take To Cook?

Margaret's Fig Bread takes several minutes to cook.


How Many Servings Does Margaret's Fig Bread Recipe Make?

Margaret's Fig Bread makes 24 servings.


What Are The Ingredients For Margaret's Fig Bread Recipe?

The ingredients for Margaret's Fig Bread are:

3/4 cup Turbinado sugar
2 Tbls molasses
2/4 cup Canola Oil
2 Cups chopped or pureed figs
3/4 cup ground flaxseed
1 tsp vanilla
2 tsp baking soda
1 tsp baking pwoder
1 tsp sea salt
2 1/4 cup whole spelt flour
3 eggs
2 tsps cinnamon
1/2 cup plain yogurt


How Do I Make Margaret's Fig Bread?

Here is how you make Margaret's Fig Bread:

Mix all ingredients in large bowl until moistened and pour into 2 medium loaf pans (greased and sugared). Bake at 300 for 45 minutes to an hour or longer, until tooth pick in center comes out clean.Number of Servings: 24Recipe submitted by SparkPeople user CUERVOACRES.


What's The Nutritional Info For Margaret's Fig Bread?

The nutritional information for Margaret's Fig Bread is:

  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 187.2
  • Total Fat: 9.5 g
  • Cholesterol: 26.8 mg
  • Sodium: 240.4 mg
  • Total Carbs: 22.0 g
  • Dietary Fiber: 3.6 g
  • Protein: 3.9 g

More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day