The recipe Leftovers - Breakfast Scramble

Made From Scratch Recipes

Leftovers - Breakfast Scramble recipe is a Breakfast, Snack meal that takes 5 minutes to make. If you enjoy for Breakfast, Snack, you will like Leftovers - Breakfast Scramble!

Leftovers - Breakfast Scramble

Leftovers - Breakfast Scramble Recipe
Leftovers - Breakfast Scramble

Quick dish using items left in the fridge

What Course Is Leftovers - Breakfast Scramble?

Leftovers - Breakfast Scramble is for Breakfast, Snack.


How Long Does Leftovers - Breakfast Scramble Recipe Take To Prepare?

Leftovers - Breakfast Scramble takes 5 minutes to prepare.


How Long Does Leftovers - Breakfast Scramble Recipe Take To Cook?

Leftovers - Breakfast Scramble takes 5 minutes to cook.


How Many Servings Does Leftovers - Breakfast Scramble Recipe Make?

Leftovers - Breakfast Scramble makes 4 servings.


What Are The Ingredients For Leftovers - Breakfast Scramble Recipe?

The ingredients for Leftovers - Breakfast Scramble are:

4 Eggs
.5 cup diced summer squash
.5 cup yellow onion
1 tsp fresh garlic
1 pat salted butter
1 tablespoon Olive oil
1/4 cup shredded cheese
Burrito size tortillas

Picante sauce or salsa


How Do I Make Leftovers - Breakfast Scramble?

Here is how you make Leftovers - Breakfast Scramble:

Chop up the veggies and left over pork (meat) and then saute in a skillet with the butter and olive oil.Beat 4 eggs in a bowl with pepper/salt Add eggs to the skillet once vegetables have softened, add cheese after 30 seconds and scramble until eggs are cooked throughServe wrapped in a tortilla with the Picante SauceMakes 2 servingsServing Size:?Makes 2 burrito-style wraps


What's The Nutritional Info For Leftovers - Breakfast Scramble?

The nutritional information for Leftovers - Breakfast Scramble is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 233.5
  • Total Fat: 11.5 g
  • Cholesterol: 65.7 mg
  • Sodium: 389.1 mg
  • Total Carbs: 19.7 g
  • Dietary Fiber: 1.0 g
  • Protein: 12.2 g

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